New Year New Menu
Posted by Evi Karmou | Category : The Abbey
With the start of a new year, like many of you, here at the Abbey Hotel we begin with making some changes for the better. This time around, we have decided to implement a new menu for the Restaurant. We understand that the people who visit the Abbey regularly, the walkers, the businessmen and women, the theatre-goers and Morgan car owners will enjoy seeing new dishes to tantalize their taste buds on our menu. Some of the dishes from the previous menu have stayed with us, the popular dishes, steaks, guinea fowl and chump of lamb to note a few....
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